Make and share this Parmesan Asparagus Prosciutto Roll-Ups W/Smoked Gouda Cheese recipe from Food.com.
Author: gailanng
My friend Abby came up with this one. It is absurdly easy and makes a great base for chicken tacos, pulled chicken sandwiches, a change of pace topping for pierogies, or my husband's personal favorite,...
Author: HopeJohnJP
This was a meal that I discovered by just experimenting with three things I love best, Chicken, Zucchini, and Pasta. You can add to or rearrange any thing in this recipe.
Author: Lew in Louisville
Make and share this Souffle Stuffed Chicken recipe from Food.com.
Author: WendyMaq
I got this from an Australian Women's Weekly "after work healthy" cookbook my swap buddy I'mPat sent me. It sounded like a sauce I get at our local German restaurant, and I was right - it was WONDERFUL!...
Author: Buzymomof3
Make and share this Restaurant Style Chinese Orange Chicken With Spring Peas recipe from Food.com.
Author: swissms
Although there are several chicken in mustard sauce recipes here on Zaar, I couldn't find one with these exact ingredients. I just love it, and the recipe makes enough sauce that you can enjoy it over...
Author: breezermom
I got this from an e-mail on Simple cooking. I've made it several times to rave reviews from my DH. It's a quick weekday meal.
Author: Jen Andrews
This is a 30 minute meal by Rachael Ray...and it's delicious! It's spicy, but you can control the heat. Just alter the amount of chipotle in adobo that you use. It's a GREAT combination of sweet and spicy...
Author: L-Burden
The creamy French salad dressing really compliments this dish. A very nice touch to the chicken. Try it...so easy and a wonderful flavor. Serve this with brown rice....DELICIOUS!!!
Author: Merlot
This marinade makes a great tasting Italian chicken dinner, either grilled or baked. Recipe from McCormick.
Author: Marie
Southeast Asian marinated and skewered meat with a spicy, mildly sweet peanut sauce. One of America's favorite dishes at Thai restaurants, though originally Indonisian rather than Thai. May be prepared...
Author: littleturtle
Make and share this Vietnamese Chicken With Lemongrass and Cashews recipe from Food.com.
Author: noway
A tasty mix of tofu, chicken and vegetables in a light sauce. Healthy - low on fat and sodium but NOT on flavor!
Author: semichee
Make and share this Cashew Chicken With Snow Peas and Water Chestnuts recipe from Food.com.
Author: foodart
From "The Good Carb Cookbook", posted for safe keeping. Note: Cooking time = refrigeration time. Note: 5/8 cups dressing is 1/2 cup plus 2 tablespoons.
Author: Treewoman
This chicken recipe is so fresh tasting and it's very easy to make. Make sure to use fresh herbs and fresh lemon juice. The original recipe came from Woman's Day.
Author: Lvs2Cook
Truly fit for a King or Queen when served over a puff pastry shell. I devised this recipe years ago when entertaining the girls from the office. Any leftover mildly seasoned chicken can be used for this...
Author: Chicagoland Chef du
This recipe is from La Choy Simple Classics - Best Recipes cookbook. Both my husband and I enjoy it with white or brown rice.
Author: Maureen in MA
This is summer at it's best. Boneless skinless chicken on the grill, stuffed with fresh summer tomatoes and herbs, crusty bread and fresh mozzarella cheese. Simple flavors and so easy to put together....
Author: SarasotaCook
I wanted to try making chicken cordon bleu but I am not a big fan of swiss cheese, so i came up with this recipe based on a recipe I found on cooks.com. The white cream sauce is so yummy i was practically...
Author: Ria Bia
I've found myself alone....one child in college and another out of college, married and working....soooo I find myself cooking for one quite often. This is what I came up with to accompany a sauce I chose...
Author: breezermom
Great Creamy Crock-Pot Chicken Recipe the whole Family will LOVE! Goes great with Mashed Potatoes and Vegetable of your choice. Just something I threw together while using a Crock Pot for the First Time!...
Author: Lauren_Figureitout
A combination of chicken, mushrooms, artichokes, olives and tomatoes. Perfect served over pasta or rice.
Author: KelBel
Make and share this Bacon Wrapped Chicken With Cream Cheese and Chives recipe from Food.com.
Author: GingerlyJ
From cooks.com but some changes by me to update ingredients and instructions. I like those cherries and I wanted a variety of recipes to use them in and here's another!
Author: Oolala
From Firehouse Food cookbook courtesy of Terry Woo. This recipe includes a poaching method for ensuring succulent chicken for salads or sandwiches.
Author: cookiedog
Easy to put together! My Mom gave this to me when I moved into my first apartment. It makes 8 big ones so you'll definitely have tasty leftovers! I like to add some chili powder and garlic to my chicken...
Author: Allison R
I found this recipe on-line while looking for South African recipes and it stated: "adapted from South African Gourmet Food and Wine by Rosen & Loon"
Author: diner524
An Italian Recipe developed for World Tour and Recipe Swap contest, September, 2005. If you cannot purchase chipolline onions locally, you may use Shallots
Author: TOOLBELT DIVA
These spicy kebabs are sold from roadside stalls in Indonesia where they are considered snacks, but several can be consumed as a main course with sweet, spicy peanut sauce and a salad.
Author: Sandi From CA
Make and share this Uptown Chicken and Redeye Gravy recipe from Food.com.
Author: ratherbeswimmin
Make and share this Herbed Chicken Bake recipe from Food.com.
Author: Dreamer in Ontario
One-dish, low-fat, tasty and gourmet...does it get any better than that?! So elegant that your guests will never guess it was this easy! Originally from "The Lighter Side of Italy."
Author: winkki
This is a recipe I got on the weight watchers web site. It is SO GOOD and only 6 points for a hearty serving. Even if you aren't watching your weight, it is a great and filling dish.
Author: Renita
I prepare this single serving for OAMC. You can adapt this to your tastes, using the red enchilada sauce, or substituting ground beef or turkey.
Author: yogiclarebear
This recipe is simple & tasty. It can also be broiled. I clipped this from a women's magazine years ago - I have absolutely no idea which one, or I'd give credit. I would recommend buying the oregano at...
Author: Judy from Hawaii
This recipe is easy, hearty, endlessly flexible and still impressive enough to serve to dinner guests.
Author: dimensionally trans
Make and share this Chicken Breasts With Mushrooms, Swiss Cheese and White Wine recipe from Food.com.
Author: lazyme
Make and share this Lemon Herb Chicken Kabobs recipe from Food.com.
Author: Chef Sharon 15
Marinating the chicken in buttermilk ensures juicy, flavorful meat under the crunchy, tangy-spicy interior. From Big Oven.
Author: gailanng
Recipe from Stonyfield yogurt website. i tried it and I LOVED IT! It's low in fat but no compromise in taste. Good diabetic recipe too.
Author: Izzy Knight
This recipe comes from Taste of Home. It's easy to put together and the chicken turns out moist and tender. I added the wine, because, well, I just like wine with chicken!!
Author: Fridays pal
I love the taste of chicken with pineapple. This is a quick supper and quite light too! Cooking time includes the time to marinate the chicken.
Author: Redsie
I remember this recipe from the country club that I waitressed at as a teenager. It was so yummy but easy to make, the sweet and tanginess of the sauce with the crunchy, toasted almonds is great for an...
Author: Mebriella
Saved from the Miami Herald for summer grilling - "A wet rub of olive oil and Middle Eastern spices turns bland chicken tenders into something spectacular. If you prefer a bit of heat with your meat, add...
Author: Busters friend
This recipe was adapted from The Gourmet Slow Cooker cookbook, hence the name. If cooked for 4 hours using bone-in chicken breasts, the chicken is tender, moist and on the bone. Serve this over a bed of...
Author: PaulaG